Catering
Services
International
Integral Services
Catering Services are available to workforces on Jobsites,
in Camps, in Staff Canteens and Cafeterias, in Hospitals,
in Universities and other institutions. In business
and to private customers with banqueting requirements.
The operational team in the
field – highly qualified cooks of different
nationalities and well trained. Courteous serving
staff – is supported by a skilled and experienced
management team. Support services consist of procurement,
domestic and international purchasing, culinary assistance
in menu planning and presentation, development of
specific food specifications, hygiene, sanitation
and bacteriological control, kitchen planning and
equipment, quality control and personnel training.
